Casamigos Añejo Tequila is a meticulously crafted spirit made from 100% Blue Weber agaves grown in the rich red clay soils of the Highlands of Jalisco, Mexico. Each agave piña is slow-roasted in traditional brick ovens for 72 hours, followed by an 80-hour fermentation process, resulting in a tequila of exceptional depth and character. Aged for 14 months in premium American oak barrels, Casamigos Añejo offers a harmonious blend of sweet agave, subtle spice, and barrel oak, culminating in a smooth, refined finish.
Tasting Notes:
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Appearance: Medium amber hue with golden highlights.
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Aroma: Soft caramel and vanilla notes, complemented by hints of cooked agave and oak.
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Palate: A balanced profile featuring sweet agave, toffee, and subtle spice, with underlying notes of oak and vanilla.
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Finish: Smooth and lingering, with a gentle warmth and a touch of spice.
ABV: 40%
Serving Suggestions:
Enjoy Casamigos Añejo neat or on the rocks to fully appreciate its complex flavors. It also serves as an excellent base for premium cocktails such as an Añejo Old Fashioned or a Tequila Manhattan.
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