Tons de Duorum Rosé is a dry, aromatic rosé produced by Duorum Vinhos in Portugal's Douro Valley. Crafted from a blend of Touriga Nacional, Touriga Franca, and Tinta Roriz grapes, the wine undergoes cold maceration followed by fermentation at controlled temperatures between 14–16°C. It is bottled at 12% ABV and is praised for its elegance and fruit-forward profile.
Tasting Notes:
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Appearance: Light salmon-pink hue, clear and bright.
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Aroma: Fresh red fruits like pomegranate and lime, complemented by subtle vegetal notes.
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Palate: Crisp and refreshing, with well-balanced acidity and a smooth texture.
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Finish: Clean and lingering, with a touch of minerality.
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ABV: 12%
Serving Suggestions:
Best served chilled at 8–12°C. Pairs excellently with appetizers, salads, seafood dishes, and light meats. Its versatility also makes it a delightful accompaniment to Mediterranean and Asian cuisines.
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